Pacific Ridge Corporation was recently featured in an article by Food & Beverage Insider.
“Consumers are increasingly looking for products that are grown, processed and packaged in the most sustainable ways possible,” PacRidge CEO, Ken Grenier, said. “That demand impacts the entire supply chain, from seed to shelf. Farmers want to know what’s selling and how best to steward their land. Retailers want to be able to trace a product’s quality, nutritional value and carbon footprint. And as demand for plant-based products increases, the manufacturing processes around those products become increasingly important.”
He added that for his company, technological innovation is about creating a sustainable supply chain founded in regenerative farming and ancestral care for the planet’s resources.
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